1 Airlines Focus On Biofuel Trials Gather Momentum
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It's bad enough for some propeller airplanes to be described as being powered by rubber bands. Now the skeptics could begin having a dig at business airplane flying on everything from cooking oil to liquefied algae.

With the civil air travel market under increasing pressure from rising oil prices and environmental legislation, the race is on to discover viable alternatives to traditional kerosene and these so far appear to come down to various kinds of biofuel.

Not remarkably, the very first trials of alternative fuel were started by British aviation pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with minimal biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized different blends of regular fuel and bio derivatives consisting of some from made from jatropha curcas which can grow in soil thought about too bad for growing mainstream foodstuffs.

jatropha curcas is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs cited Jatropha curcas as one of the finest candidates for future biodiesel production. It is resistant to drought and bugs, and produces seeds consisting of 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical major Embraer and the Sao Paulo state Research Support Foundation relocated to bring out research study and advancement into using biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would serve as tactical specialists for the task.

The most recent to start explore new fuels is the Alaska Air Group which has conducted internal US flights utilizing a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is declared, can cut harmful emissions by 10%.

One actually encouraging development has actually been the relocation away from biofuels which complete head on with food consumers thus preventing a rate spiral. Not so long ago, a rise in usage of biofuels in cars caused a spike in maize prices as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and drivers will focus biofuel consumption on non-food sources such as jatropha and algae. It would be a combined true blessing undoubtedly if some people wound up starving just to please somebody else's green qualifications.